Gregor W. • August 8, 2021Great tapas, the beet salmorejo was super nice and try the croquetas de bacalao.
Seyyah Bohçası • March 18, 2013This place serves the best tapas ever and it has an amazingly friendly and energetic staff. I truly enjoyed being here. Highly recommended!
Julia • December 8, 2015The best tapas bar in sevilla!!we have ordered 5 tapas plates and the size of the tapas was as normal big plate. There is always a lot of people but believe it worths!!treasure bar in Sevilla!
Felipe P. • June 26, 2012The tapas (solomillo de Mostaza Dulce, pasteles de berenjena, croquetas de jamon and de bacalao) were great, but the panes de bacalao and pata negra con salmonejo were simply THE BEST!
Ben M. • April 19, 2018Modern tapas bar with great variations you won’t find at the traditional bars. The grilled leeks and a must! The sardines, steak and traditional Spanish salad with prawns were also great.
Aria V. • April 25, 2019Very nice place to have beers and tapas. Place closes at 00:00. Very friendly service. Try the iberico and paella.
Azor B. • December 30, 2014Amazing tapas. Crowded, but worth it. Risotazzo, octopus and eggplant; all delicious. We had a meal standing, but happy.
Bethany C. • October 23, 2016Modern tapas and fresh seafood!the strawberry balsamic salad with white beans salad was surprisingly good!
Geuse C. • August 17, 2017Best tapas in the area!kindness from the personnel! Quickness and organization. Well designed and arranged place with amazing forniture. Special food,low prices!recommended!
Frances J. • May 22, 2018Delicious tapas! Get the champinons and the pork sirloin (punta solomillo). Super cute and authentic
Banu D. • November 1, 2016The tapas are really really delicious. Try their award winner tapas. Their coctails are also great
Ian C. • January 30, 2014Great tapas and great environment. Head to the room at the back with the barrels.
Samuel R. • September 10, 2011La mejor cerveza de la macarena para acompañarla con unos pimientos asados con langostinos o caracoles o... cualquier tapa. Todo está muy bueno.
Bikash M. • February 2, 2016Excellent pringa montedito and solomillo de whiskey. The berejenas and stewed pork cheek were also solid. Great spot for delicious, reasonably priced tapas. A must do when in Seville.
Kai G. • March 18, 2013Excelente sitio de tapas sofisticadas ! Muy buen servicio y la cocina es un sueño !
Liv Bente T. • July 18, 2017No tourists and great (and different) tapas! Try the guacamole with octopus and prawns - lovely!!
FRAN • September 5, 2015El arroz con alioli y pulpo esta delicioso, el jamón increíble. Todas las tapas son abundantes y muy bien presentadas en su plato. Excelente bar.
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